It is necessary to eat healthy and nutritious foods, but the utensils with which you cook your food play an equally important role. This is why choosing the right utensils to cook your meals is paramount because some cookware materials are charged with toxic chemicals that contaminate the food by seeping into it.
Utensils that are good for cooking are:
Copper is undoubtedly the best metal for cooking rice. I also use copper vessels to store water overnight and drink it first thing in the morning to benefit from this amazing metal. You must also know that copper-rich foods boost collagen. Hence, this metal offers benefits for the skin as well.
Brass utensils are still widely used in small villages and towns. When you drink water stored in brass utensils, it increases your strength and immunity. Furthermore, it also helps in alleviating burning sensations and aggression, improving the general condition of your skin, and boosting hemoglobin count.
3. Clay Utensils
They work wonderfully for everything, whether you use them for cooking, eating, or drinking water. Drinking water in clay utensils is mainly prescribed for those who suffer from rheumatoid arthritis. When you cook food in earthen pots for these patients, they feel immense relief from their symptoms.
I use all three types of utensils but copper kitchen utensils are my favorite kind because not only are they good for my health but also look excellent displayed in my kitchen. I personally buy them from Indian Art Villa as they offer wonderful patterns, designs, and sizes. So, if you are also looking to buy high-quality copper utensils, you should definitely check out Indian Art Villa’s collection.