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If you're looking to infuse your desserts with a rich coffee essence, there are several easy and delightful recipes you can try. Coffee essence adds a deep, aromatic flavor that can elevate simple desserts into gourmet treats. Here are some straightforward recipes to get you started:

1. Coffee-Flavored Tiramisu

Ingredients:

- 1 cup strong brewed coffee or espresso

- 2 tablespoons coffee essence

- 1 cup mascarpone cheese

- 1/2 cup heavy cream

- 1/4 cup sugar

- Ladyfinger biscuits

- Cocoa powder for dusting

Instructions:

1. Brew the coffee and let it cool, then mix in the coffee essence.

2. In a bowl, whisk together the mascarpone cheese, heavy cream, and sugar until smooth.

3. Dip each ladyfinger biscuit into the coffee mixture briefly.

4. Layer the dipped biscuits in a dish, followed by a layer of the mascarpone mixture.

5. Repeat layers until all ingredients are used up.

6. Dust the top with cocoa powder and refrigerate for at least two hours before serving.

2. Coffee Essence Brownies

Ingredients:

- 1/2 cup butter

- 1 cup sugar

- 2 eggs

- 1 teaspoon vanilla extract

- 2 tablespoons coffee essence

- 1/3 cup cocoa powder

- 1/2 cup flour

- Pinch of salt

Instructions:

1. Preheat your oven to 350°F (175°C) and grease an 8x8-inch baking pan.

2. Melt butter in a saucepan over low heat; remove from heat and stir in sugar, eggs, vanilla extract, and coffee essence until well combined.

3. Add cocoa powder, flour, and salt; mix until smooth.

4. Pour batter into prepared pan and bake for about 20 minutes or until edges start to pull away from sides of pan.

5. Let cool before cutting into squares.

3. Coffee Essence Ice Cream (No Churn)

Ingredients:

  • 14 oz sweetened condensed milk
  • 2 tablespoons coffee essence
  • 2 cups heavy whipping cream

Instructions:

  • In a large bowl, combine sweetened condensed milk with coffee essence.
  • In another bowl, whip heavy cream until stiff peaks form.
  • Gently fold whipped cream into condensed milk mixture.
  • Pour mixture into a loaf pan or container; cover with plastic wrap.
  • Freeze for at least six hours or overnight.

These recipes not only highlight how versatile coffee essence can be but also demonstrate how easy it is to incorporate this rich flavor into your desserts without much fuss.

Whether you're hosting guests or simply treating yourself to something special at home these easy dessert recipes will surely impress!

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